Sunday, November 25, 2012

Showing Your Thanks

I'm amazed and grateful for what different families bring to the Thanksgiving table and to the event itself. We are all brought up having holidays a certain way, but then we get married and find ourselves shocked that not everyone celebrates the same way.

For instance, when I was first married, I found out that not everyone had homemade noodles and ambrosia on their meal menu. But it was also a shock to discover how much more taste is packed into sweet potatoes, when they don't come out of a can. And the same for cranberries. I found out how easily you could make your own whole berry sauce and how actually divine it would taste with a small dollop of real whipped cream. These additions came from Dean's family, where we spent most of our holidays in the first years of our marriage.

Now that our daughter is married and we have been attending their larger festivities, I am learning other wonderful things about Thanksgiving. As much as a linen tablecloth, your best dishes, and even cloth napkins make it a special feast, the food tastes just as good, no matter what it's served on. As a matter of fact, it's rather nice to have the attention drawn to the people sitting at the table, rather than the table itself.

I can see from these observations that our church family will grow and get better, when we all bring our best to the table too and learn and adapt new and better ways to serve God. Let's keep that in mind as we approach His throne with thanksgiving this season. Show God your thanks by your offerings of service to Him.

whipped cream, cranberries sauce, and fruit salad (what a delicious combination!)

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